Chai Spiced Granola



This chai-spiced granola will be your new favorite—warm, fragrant, and just sweet enough. With crunchy walnuts, pumpkin seeds, and chopped dates, it brings the comforting flavors of cinnamon, ginger, and cardamom to your breakfast.

Chai Spiced Granola

Servings: 4

Ingredients

  • 2 cups rolled oats
  • 1/2 cup walnuts, chopped
  • 1/4 cups pumpkin seeds
  • 1 tbsp olive oil
  • 1 tbsp maple syrup
  • 1/2 tsp ground cinnamon
  • 1/2 tsp ground ginger
  • 1/4 tsp ground cardamom
  • pinch salt
  • 1 cup Medjool dates, chopped

Instructions

  1. Mix all ingredients except the dates in a bowl until coated.
  2. Spread on a parchment-lined sheet and bake at 325°F for 20 minutes, stirring halfway.
  3. Once cooled, stir in the chopped dates.
  4. Cool completely and store in a jar.

Serving Suggestions

MIND-Friendly Ingredients in This Recipe

  • Whole Grains: 1
  • Nuts: 0.5


Published: Apr 01, 2025