Cream Cheese-Style Blended Cottage Cheese Spread with Chives



If you're looking for a creamy, tangy spread that’s both brain-healthy and protein-rich, this cottage cheese "cream cheese" is about to become your new favorite staple. By simply blending cottage cheese until smooth, you get the texture of whipped cream cheese with a fraction of the saturated fat — and a major boost in nutrition. It’s perfect on whole grain toast, bagels, or veggie-packed wraps, and serves as a blank canvas for sweet or savory toppings.

Cream Cheese-Style Blended Cottage Cheese Spread with Chives

Ingredients

  • 2 cups cottage cheese, low-fat
  • 2 tbsp Greek yogurt, nonfat
  • 2 tsp lemon juice
  • 1/4 tsp salt
  • 1/2 tsp onion powder
  • chives, chopped

Instructions

  1. Blend the cottage cheese, yogurt, lemon juice, salt and onion powder in a food processor.
  2. Stir in chopped chives.

Serving Suggestions



Published: May 15, 2025