All Recipes - Cucumber-Tomato Pico de Gallo

Cucumber-Tomato Pico de Gallo



Bright, vibrant, and bursting with tang, this Cucumber‑Tomato Pico de Gallo elevates any dish from everyday to exceptional. Crisp cucumber meets juicy tomato, jalapeno adds heat add, and fresh lime and cilantro tie everything together in a refreshing, versatile salsa perfect for summer.

Cucumber-Tomato Pico de Gallo

Ingredients

  • 3/4 cup tomato, diced
  • 3/4 cup cucumber, diced
  • 2 tbsp onion, finely chopped
  • 2 tbsp cilantro, chopped
  • 1 jalapeno, minced
  • lime juice, from 1/2 a lime
  • 1 tsp olive oil
  • salt

Instructions

  1. Combine diced cucumber, tomatoes, onion, jalapeno and cilantro in a bowl.
  2. Add lime juice, olive oil (if using), salt, and any extras (garlic, hot sauce).
  3. Toss gently and let sit 5–10 minutes before serving


Published: Jul 20, 2025